Career Prospective
The Diploma in Food and Dairy Technology programs prepares students to work as Food/ Dairy Technicians, who works in the food/dairy industry to ensure that food products are safe, nutritious, and of high quality. They perform a range of duties that support the production and processing of food/dairy products and also capable to assist food/dairy scientists with research by testing and examining food/dairy products and study the chemical makeup and properties of food/dairy products.
The job of Food/Dairy Technician is to ensure food/dairy products are compliant with the standard prescribed by Department of Food Technology and Quality Control (DFTQC) and other regulating authorities and help to improve the food/dairy products on the market and also work to develop better methods to package food/dairy products which help discover to ways to process food/dairy products and value added agriculture & animal products that preserve the nutrient levels.
These technicians have opportunities to work with the government agencies, non-government organization, Food/ Dairy industries, Food/ Dairy Laboratories, and off course self-employed too. These professionals work in standard business days and growth prospective is also very high with above the average pay scale.
- Get employment in governmental, semi-governmental, non-governmental organization.
- Self-employment by way of establishing Food/ Dairy Industries and create employment to mitigate unemployment and under employment problem of the nation.
- Pursue higher academic qualification in National as well as International Universities.
